Ingredients:
1 can of crushed pineapple, drained (20 ounces)
1 package instant vanilla pudding mix (3.4 ounces)
1 tub whipped topping, thawed (8 ounces)
1/2 cup chopped pecans
Directions:
In a mixing bowl, combine drained crushed pineapple and vanilla instant pudding mix. Mix until well blended.
Add the melted whipped cream to the bowl and mix until well combined.
Fold in chopped pecans.
In a separate bowl, mix the graham crackers and melted butter together until well combined.
Press graham cracker mixture into bottom of a 9″ x 13″ baking dish.
Spread the pineapple mixture over the graham cracker crust.
Cover & refrigerate at least 2 hours, or to firm.
When you’re ready to serve, slice and enjoy!
This pineapple dream recipe is a delicious and refreshing dessert that is perfect for any occasion. Hope you enjoy it.
Notes:
Customize the recipe by adding additional toppings such as shredded coconut or maraschino cherries for extra flair.
Experiment with different nuts or a combination of nuts to enhance the texture and flavor.
This Pineapple Dream dessert is perfect for gatherings, potlucks, or as a sweet treat for any occasion. Enjoy the tropical flavors and the creamy, dreamy texture!
Going to try this for Christmas